The roots of quality

The source of the distinctive character of our wines is found in our vineyards and starts with quality-oriented vine-pruning focused on the harvest. This is followed by intensive attention to the foliage, which has a major bearing on the harvest. The culmination is selective hand-picking in several stages.

We nourish our soil with natural humus and do not irrigate or use artificial mineral fertilizers. As a result our vines root in the deeper layers of earth. At these depths they find sufficient nutrients and water and consequently enjoy stable growth. We achieve a good balance by combining targeted soil cultivation with judiciously placed green areas. In this way we avoid overtaxing our vines and can expect the best quality.